Burnt by J.H.

modern classic restaurant with a bold southwestern twist. Founded by acclaimed Dallas Chef James Harrison, our restaurant is dedicated to delivering an elevated dining experience that marries timeless flavors with contemporary culinary flair. From perfectly seared steaks to tantalizing appetizers, each dish is thoughtfully crafted to delight the palate while celebrating the rich heritage of southwestern cuisine.At Burnt by J.H., we offer more than a meal we provide an experience. Our sleek leather interiors, sophisticated whiskey selection, and warm ambiance of deep burnt orange and green tones create a setting where guests can savor every moment.